Checks and maintains proper set up and cleanliness of service station before, during, and after shift. Greets guests in a timely, friendly, and courteous manner and explains all specials, promotions, and snacks. Takes orders, reciting selection of all call and premium brands as requested, requires memorization of all available drinks. Provides appropriate snack and garnis

Within the framework and objectives and policies established by the Campus Administrator, Food Services Director, and the Dining Services Supervisor, perform a variety of tasks and duties as assigned in relation to dining services. Serve residents, guests, visitors and staff members in designated dining area, and various areas designated as dining areas. Set up and bussin